Bakery Associate Team Leader

Company: Whole Foods Market
Location: Minneapolis
Posted on: November 4, 2024

Job Description:

Assists the Team Leader in daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects. Leads and develops Team Members. Ensures a positive company image by providing courteous, friendly, and efficient service to customers and Team Members.

• Develops and maintains creative store layout and product merchandising.
• Works with Team Leader to achieve sales, purchasing, and labor targets.
• Assists Team Leader in analysis of sales, reports, and labor.
• Demonstrates advanced product knowledge and develops awareness of new products.
• Maintains good vendor relationships and ensures all paperwork is submitted for vendor processing.
• Works with Team Leader to resolve team concerns or issues.
• Functions as point person in absence of Team Leader.
• Sets and achieves highest standards of retail execution.
• Fosters a positive environment of teamwork, mutual respect, and exceptional morale.
• Maintains awareness of customer flows and needs, and directs Team Members to satisfy and delight customers.
• Selects, trains, develops, mentors, motivates, and counsels Team Members to sustain a high-performance team.
• Provides timely, thorough, and thoughtful performance evaluations.
• Consistently communicates and models WFM vision and goals.Job Skills
  • High energy, enthusiastic, and displays an affinity for our products, core values, and company philosophy.
  • Growth mindset towards greater responsibility and ownership.
  • Desire to coach and mentor others for growth.
  • Excellent interpersonal, motivational, team building, and customer relationship skills.
  • Capable of teaching others in a positive and constructive manner.
  • Thorough product knowledge.
  • Advanced knowledge of regulatory and safety policies and procedures.
  • Proficient mathematical skills for assessing financial performance, monitoring profitability, and managing inventory.
  • Demonstrated decision-making ability, leadership skills, and ability to prioritize and delegate.
  • Proficiency with email and operations-related applications.Experience
    • 18+ months retail Team Member experience and 6+ months of supervisory experience.Physical Requirements
      • Must be able to lift 50 pounds.
      • In an 8-hour work day: standing/walking 6-8 hours.
      • Hand use: single grasping, fine manipulation, pushing and pulling.
      • Work requires the following motions: bending, twisting, squatting, and reaching.
      • Exposure to FDA approved cleaning chemicals.
      • Exposure to temperatures: 90 degrees Fahrenheit.
      • Ability to work in wet and dry conditions.
      • Ability to work a flexible schedule including nights, weekends, and holidays as needed.
      • Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
      • May require use of ladders.

Keywords: Whole Foods Market, Eau Claire , Bakery Associate Team Leader, Hospitality & Tourism , Minneapolis, Wisconsin